


California Extra Virgin Olive Oil
La Tourangelle is renowned for crafting premium artisan oils using carefully selected ingredients and traditional methods to deliver exceptional flavor and quality.
La Tourangelle California Extra Virgin Olive Oil is cold-pressed from early harvest California-grown Arbequina and Koroneiki olives, offering a rich, robust flavor that enhances everything from everyday meals to gourmet creations.
Made with California-grown, early harvest Arbequina and Koroneiki olives.
Cold-pressed to preserve the oil's naturally rich flavor and nutritional benefits.
Rich, robust flavor that adds depth and dimension to cooking and finishing dishes.
Ideal for baking, sautéing, dipping, drizzling, and finishing a wide variety of recipes.
Medium-high smoke point for versatile everyday cooking.
Naturally high in phenolic compounds and antioxidants.
Non-GMO Project Verified.
Artisan made for exceptional quality and taste.
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Product Information
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Description
La Tourangelle is renowned for crafting premium artisan oils using carefully selected ingredients and traditional methods to deliver exceptional flavor and quality.
La Tourangelle California Extra Virgin Olive Oil is cold-pressed from early harvest California-grown Arbequina and Koroneiki olives, offering a rich, robust flavor that enhances everything from everyday meals to gourmet creations.
Made with California-grown, early harvest Arbequina and Koroneiki olives.
Cold-pressed to preserve the oil's naturally rich flavor and nutritional benefits.
Rich, robust flavor that adds depth and dimension to cooking and finishing dishes.
Ideal for baking, sautéing, dipping, drizzling, and finishing a wide variety of recipes.
Medium-high smoke point for versatile everyday cooking.
Naturally high in phenolic compounds and antioxidants.
Non-GMO Project Verified.
Artisan made for exceptional quality and taste.























